Description Cà dei Maghi is a small farm in the heart of the sweet hills of Valpolicella, amongst the vineyards not far from the centre of Fumane. In 1800 the family Fasoli Fedrigo started its wine business in Negrar. In the Fifties granny Luigina and grandpa Fernando began to produce wine in Cà Dei Maghi, giving birth, at the same time, to the so called ‘Rama’, what is today the Agritourism. Mari, Giovanna, Paolo and Ivana have been carrying on the wine and food tradition of the family ever since.
