Gilles Remoriquet is not a winemaker who rests on his laurels. He is forever looking for ways to improve his wines. Most recently he has been to the Jura to see a specialist about selecting the right blend of manure and has bought a second sorting table which eliminates under-ripe berries by flotation! Gilles strongly believes in horse-ploughing, limiting yields, hand-harvesting and barrel maturation. Remoriquet is one of the top estates in Nuits but the prices have yet to catch up.
