Kanakaris works from high‑altitude vineyards in the Peloponnese, where cooler nights and steady breezes help preserve acidity and detail in their white varieties. The family has been growing grapes in the region for generations, and their focus today is on clean, expressive wines that show the lift and clarity that come from farming at elevation. Their High Altitude Malagousia is bright and aromatic. Expect citrus peel, fresh herbs, and a touch of stone fruit, all carried by the natural freshness that comes from the cooler mountain sites. The palate is crisp, with enough texture to keep it engaging and a finish that stays dry, clean, and lightly floral.
